Moringa seed protein powder is obtained from the ground seed kernel after the seeds are cold-pressed for oil. The powder is 100% pure, contains 60% protein and has been used as protein supplement. Moringa Seed cake powder contains all eight essential amino acids (phenylalanine, valine, threonine, tryptophan, isoleucine, methionine, leucine, and lysine). Additionally, cysteine (or sulphur-containing amino acids), tyrosine (or aromatic amino acids), histidine and arginine are required by infants and growing children.
