Type: Baking & Pastry Tools;Certification: CIQ;Feature: Stocked,Eco-Friendly;Baking & Pastry Tools Type: Cake/Egg Tart Mold;Material: Silicone;Kit Number: 2;Model Number: GF046;
Description
Material: Food grade silicone
Size: 7.7*1cm/3.03*0.39"
Color :Pink
Shape: Flower
Rating of temperature: -40C to +210C
Feature:
Brand new high quality.
Microwave and freezer safe
Reusable, non-stick
Easy to use and clean
Suitable for gum paste, fondant, chocolate, jelly, ice cream, crafts, etc.
Instructions:
1. Preparing the necessary material before making a cake, and finishing stirring.
2. Spreading the pasty liquid on the mould, ensuring to occupy 6/10 of the total volume.
3. Putting the mould into oven for 3-5 minutes, and picking it out.
4. Pouring the "end product" out of the moulds.
Notice:
1.Please allow 1-3mm error due to manual measurement.pls make sure you do not mind before you bid.
2.The colors may have different as the difference display,pls understand.
Package Included:
1x Chocolate Cake Fondant Mould
SKU:DJ0532
