Mexican Coke uses real cane sugar (instead of the Coke in the U.S. which uses high-fructose corn syrup), and is bottled in small glass bottles — this for some people is all the difference. ... A Coca-Cola spokeswoman, Kerry Tressler, points to company research showing no perceptible difference in taste.
Your best bet for getting Coke's pure, unaltered taste is to drink it from a glass bottle, the most inert material it's served in.
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