Free Shipping Professional Forged Kitchen Butcher Knife Slaughter Boning Knife Division Knife Chef Cleaver Eviscerate Meat Knife

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Type: Knives;Certification: EEC,CE / EU,SGS,LFGB,CIQ,FDA;Material: Stainless Steel;Feature: Stocked,Eco-Friendly;Brand Name: Liang Da;Model Number: 3282;Knife Type: Boning Knives;
Product Details:
Name: Kitchen Professional Forged Boning Knife
Blade Material: 5Cr15Mov Composite Steel
Handle Material: Red Wooden
Blade Size: 13x35mm
Blade Thickness: 2.0 mm
Knife Length: 265 mm
Blade Hardness: 58 ± 2 HRC
Application: Eviscerating bone and meat, peeling fish, cut vegetable, fruit, beef ect.
Advatage: Sharp, antirust, high hardness, durable
Weight: 0.18KG
Packing: Color Paperback
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