use:on this kind of mould is suitable for pan: 1. Pour a little oil into the wok 2 first. Drop the mould 3. Pour the eggs into 4 again. Slow fine Fried not impatient oh five. Finally a beautiful egg shape is formed. Please remember the steps!
suitable for : Fried egg cake biscuit in the process of Fried egg Patty recommends before use on the mold coated with a layer of oil, egg shape after take it's easy to take down, etc
characteristics : the humanized plastic handle tyra, iron don't hurt. Food grade stainless steel ring, high temperature resistant deformation safety and health. Rotating handle, easy to use after use away do not take a position.
Product name: small apple Fried egg mould stainless steel