At Korean Lifestyle, we try to bring you popular products at good prices. If we know you can get the products elsewhere quicker, easier or at a better price than we're able to get for you, we'll send you there instead. Buying the products through our links helps support our site and our ability to keep surfacing quality products.
Brand: SV
Color: Beige
Features:
- The Slow Village is a specialty food brand of Bae Sang-myeon brewer, which makes healthy foods with the philosophy of ‘Aesthetics of Slowness.
- How to make : Day 1. Brewing Makgeolli - Pour Makgeolli powder and 500ml water into a container. Stir them until mixed well. Close the bottle cap slightly for the emission of carbon dioxide gas during the fermentation process. Store in a cool place. (Around 25℃, you would not feel warm when touching the container. Avoid direct sunlight.
- Day 2~4. Aging Makgeolli - After 2nd days, carbon dioxide gas is going up. Stir the content once a day. Store in a cool place and avoid direct sunlight.
- Day 5. Filtering Makgeolli. Smell the Makgeolli. Well, aged one smells life flowers of fruit. Stir the sunken materials. Filter the content using a sieve. It should contain 15% of alcohol content or higher. Pour 1L of drinking water to adjust the alcohol content about 6%. Add some honey or fruits according to your taste.
- Finishing Makgeolli - Wash the Makgeolli brewed bottle and pour the completed Makgeolli in it again. Close it with an additional bottle cap. Write the name and date on a label and attach it to the bottle. You can drink this finished Makgeolli immediately, or store it in a refrigerator. (When it is stored in a refrigerator, it should be drunk within a week.) ※ Watch out for carbon dioxide gas when you drink it because it is raw Makgeolli.
Details: Description No aspartame added. Make 100% Korean rice makgeolli in your style. Slow Village makgeolli kit that I make is designed to add the desired flavor to the aspartame-free makgeolli ingredients and enjoy it according to your preference. Includes The checklist for manufacturing method, tasting note, bottle cap, yeast, 100% Korean rice flour, and the label sticker that can put on as your choice. Ingredients 9.17 oz of rice flour, 3.35 oz of yeast, 0.07 oz of yeast, 1L-size container, Rice flour is in a container, Malt and yeast are packaged separately. Specs Product name: Slow Village Makgeolli Home Brew Kit Volume: 260g Company: Baesangmyun Brewery The origin of country: South Korea
EAN: 0639015070236
Package Dimensions: 10.6 x 6.2 x 3.8 inches