UPSPIRIT Brand 3.5'' inch Kitchen Fruit Paring Knife Multifunctional Stainless Steel Japanese Carved Knife Kitchen Peeling Tools

Type: Knives;Knife Type: Paring Knives;Certification: CIQ,EEC,FDA,LFGB,CE / EU,SGS;Feature: Stocked,Eco-Friendly;Brand Name: upspirit;Model Number: S01CF027002-A05;Material: Stainless Steel;Knife name: 3.5'' inch Fruit Paring Knife;Knife material: Stainless Steel;Knife size: 20.5cm*2cm;Blade length: 8.5cm (3.5 inch);Knife Type: Fruit Paring Knives;Knife Feature: Multifunctional;Details1: Japanese Carved Knife;Details2: Peeling Tool;Details3: Kitchen Tools;Package included: 1 x 3.5" fruit paring knife;

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UPSPIRIT Brand 3.5'' inch Kitchen Fruit Paring Knife Multifunctional Stainless Steel Japanese Carved Knife Kitchen Peeling Tools

 

• Product Name: Stainless steel 3.5" kitchen fruit paring knife
• Material: Stainless Steel 3Cr14
• Knife Size:  20.5cm * 2cm
• Blade length:  8.5cm
• Weight: 100g
• Color: Black handle
• Package included: 1 X 3.5"  Stainless steel fruit paring knife

Tips:  Please note that the product size may have a little deviation due to manual measurement.

 

 

• 100% brand new and high quality 3.5" stainless steel kitchen fruit paring knife.
• Using special imported stainless steel material, hardness HR56-58,sharp, elastic,antibacterial, anti rust.
• Resistance temperature from -180 degree to 1080 degree.
• Blade use eight processes of repeated grinding, laser technology inspection, sharp blade wear.
• The knife back use 45 degrees polished, smooth as mirror, make your thumb more comfortable.
• The knife neck and tail use steel pad design, all steel materials, a better sense of balance, more careful for index finger.
• Knife handle use stainless steel+POM material, Non-slip, high temperature resistance, unbreakable and exquisite
• Handle use the human body engineering mechanics seamless design, more stable, robust and security for griping.
• Suitable for cutting fruit vegetables and so on.

 

 

UPSPIRIT Brand 3.5'' inch Kitchen Fruit Paring Knife Multifunctional Stainless Steel Japanese Carved Knife Kitchen Peeling Tools

 

[Causion]:

1.After using the knives, please wash and dry, then collect them.

2.To prolong the service life of the knives, do not directly cut food in the kitchen tiles or cooking table.

3.For the sake of safety, please dont take any dropping knives by hands.

4.Dont test sharp by finger.

5.The knives placement and collection have to keep away from children.